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THAI TUESDAY FROM 5PM

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STARTERS

 

LEMONGRASS CHICKEN WINGS

Deep fried marinated chicken wings with lemongrass

 

THAI FISH CAKES

White fish marinated with red curry paste served with sweet chilli sauce

 

PRAWNS IN BLANKETS

Deep fried prawns wrapped in spring roll pastry served with sweet chilli sauce

 

PORK DUMPLINGS

Minced pork marinated with coriander garlic & pepper served with homemade sauce

 

SPRING ROLLS

Mixed vegetables and glass noodles wrapped in spring roll pastry

 

TOM YUM SOUP

Mushrooms, carrot, onion, lime juice and coriander

 

 

MAIN COURSES

 

PAD THAI CHICKEN / PRAWNS

Stir fried rice noodles with chicken or prawns, egg, spring onion and bean sprouts

 

THAI GREEN CURRY CHICKEN / PRAWNS

Chicken or prawns green curry with coconut milk, mushrooms, baby corn,

aubergine & basil

 

GARLIC & PEPPER

Stir fried chicken / beef or prawns with oyster sauce, spring onions and pepper

 

THAI SPICY SALAD

Chicken / beef with lime juice, fish sauce, coriander, spring onion and red onion

 

CHICKEN MASAMAN CURRY

Slow cooked chicken in coconut milk with masaman curry paste, potato and onions

 

FRIED RICE

Stir fried rice with eggs, carrot, onions and spring onions

with either chicken or prawns

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