Christmas Day 2023

£100 per person £50 for children under 12. 
We operate a one sitting system available from 12pm

​

​

Selection of Homemade Bloomers, Cultured Butter, Marinated Olives &
Snacks

Starters

Honey Roasted Parsnip Soup, Warm Crusty Bread Parsnip Shavings VG* GF*

Chicken Liver & Foie Gras Pate, Smoked Onion Chutney, Toasted Bloomer GF*

Herb Fishcake Sautéed Fennell, Parsley Sauce

Palate Cleanser

Champagne Sorbet

Main Course

Roast Free Range Bronze Turkey, Cranberry Stuffing, Pig In Blankets,
Pancetta Glazed Brussel Sprouts, Thyme Jus GF*

Venison Loin, Celeriac Puree, Braised Red Cabbage, Juniper Jus GF

Pan Fried Seabass, Broad Bean & Chorizo Orzo, Lemon & Herb Dressing

Roast Mushroom & Onion Wellington, Sautéed Green Beans, Salt Bake Beetroot VG* GF

(All Main Course Will Come with A Selection of Vegetables & Beef Dripping Roast Potatoes)

Dessert
Abergavenny Christmas Pudding, Brandy Butter, Custard
 

Spiced Almond Torte, Cinnamon Ice Cream, Candy Citrus Peel GF

Boozy Cherry Pavlova, Candy Pistachios GF VG

Selection of English Cheeses, Homemade Pickled Onions, Onion Chutney, Quince Jelly,
Crackers, Warm Date & Walnut Bread

 

Tea & Coffee

A 50% deposit per person is required upon booking.
An optional 10% service charge will be added to your bill.

If our service does not meet your expectations, we would be happy to remove the service charge from your bill

All our dishes are made in a kitchen containing nuts, please ask a member of staff if you have

any allergies or special dietary requirements.